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OUR STORY

Before we became Press House Coffee, our café was known as Green Dragon, a name chosen to honor one of the earliest coffeehouses in American history.

The original Green Dragon Tavern founded in 17th-century Boston, was more than just a place to grab a cup. It was a gathering ground for thinkers, revolutionaries, and everyday people alike.

We embraced that legacy, and created a space where bold ideas and great coffee can meet. While our name changed, our roots remain the same: grounded in the belief that a coffee shop can be more than a place to drink, it can be a place to belong.

  • Thoughtfully sourced beans

    We aim to prioritize quality and transparency. Our beans are hand picked by our Roaster to ensure you receive the a craft cup of coffee every time.
  • Honoring the process

    From farm to cup, we believe in slowing down and doing things right, because coffee should be meaningful, not just routine.
  • Expert Roasting

    We roast all of our beans in-house. Our Roaster handles each batch with care to highlight each blend or single-origins unique profiles.
  • Brewing With Intention

    At our cafe we treat every drink as a craft. Our baristas brew with precision, consistency, and passion to bring you the Press House Coffee experience.
  • Packing with purpose

    We ensure every bag of beans is packed fresh and roasted-to-order. We take great pride in our delivery.
  • BUILDING COMMUNITY

    We’re dedicated to being a welcoming hub for conversation, creativity, and local connection in the heart of Sewickley, PA.
OUR MISSION